Luca’s Truffles Black Truffle Salt

Salt is the foundation of flavor, but our Black Truffle Salt is the architecture of a masterpiece. We’ve taken premium, crunchy sea salt crystals and infused them with the deep, intoxicating essence of authentic black truffles. This isn't just a seasoning; it’s a finishing touch that wakes up the senses. The moment the salt hits a warm dish, the heat releases a bouquet of earthy aromas that turn a simple plate of eggs or roasted potatoes into a gourmet event.

Luca’s Truffles Black Truffle Salt 

Luca's Truffles Sea Salt & Black Truffles is an artisanal seasoning salt that combines the delicate truffle flavor with coarse sea salt and added flavors to give your meals a distinguished taste. These Italian seasonings can be used on steak, veggies, or as a gourmet popcorn seasoning. Store it unopened at room temperature and in a dry place after opening. Luca's Truffles is committed to providing the finest ingredients and rarest delicacies from all over the world. 

The Art of Precision Seasoning for the Modern Home Chef

The beauty of Black Truffle Salt lies in its subtlety and control. Unlike oils or sauces which can sometimes alter the texture of a dish, this infused salt allows you to add that coveted truffle "umami" without adding moisture. It provides a delightful textural contrast—the initial crunch of the sea salt followed by the melting, savory richness of the truffle. It is the perfect tool for those who believe that the smallest details make the biggest difference in the kitchen.

Advantages

• Instant Umami Boost: Adds a rich, savory depth to dishes that regular table salt simply cannot achieve.

• Controlled Application: Perfect for those who want a hint of truffle flavor without the richness of an oil or cream.

• Textural Excellence: High-quality salt crystals provide a satisfying crunch that enhances the mouthfeel of steaks and vegetables.

• Infinite Versatility: From movie-night popcorn to high-end foie gras, it fits seamlessly into any culinary setting.

• Long Shelf Life: Unlike fresh truffles, this salt retains its potent aroma for months, making luxury available whenever you crave it.

Frequently Asked Questions (FAQs)

Q: Should I use this salt during cooking or after? A: We highly recommend using it as a finishing salt. To get the most out of the truffle aroma, sprinkle it over your food just before serving. Cooking it at high temperatures for long periods can diminish the delicate truffle scent.

Q: Can I use this in place of regular salt in any recipe? A: Yes, but keep in mind that the flavor is much more intense. We suggest using a little less than you would with regular salt, tasting as you go, to ensure the truffle notes don't overpower your other ingredients.

Q: Does the salt contain real truffle pieces? A: Yes! Our blend includes tiny, dried flakes of real black truffle interspersed throughout the sea salt, ensuring an authentic taste and a beautiful visual aesthetic.

Q: What are the best foods to pair with Black Truffle Salt? A: It is incredible on soft-boiled eggs, grilled asparagus, ribeye steaks, and even vanilla bean ice cream for those who love a sophisticated sweet-and-salty contrast.